Whisky Corner

A Scottish house-restaurant proudly holds one of Europe's most extensive whisky collections, with more than 900 varieties from Scotland, Ireland, the USA, Japan, Taiwan, and India. Visitors will also find exclusive whisky releases here. The menu features sophisticated dishes like Scottish beef and onion soup, venison Wellington with berry-Sichuan sauce, and seafood-stuffed cabbage rolls in shrimp bisque, among other delectable choices.