The restaurant's menu features the most delicious dishes from around the world. The establishment prepares steaks from Ukrainian premium aged beef, known for its rich flavor and perfect texture. The meat is cooked over an open flame to create a crispy crust while keeping the steak juicy. Visitors can also enjoy caramelized eggplant, borscht with goose, sea bass fillet with tapenade, broccoli mousse, and green beans, and more.