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Since 2020, this spot has been working with specialty coffee beans and roasting its own coffee in-house. Guests can enjoy a variety of drinks like cappuorange, macchiato, pour-overs, coffee with cream, as well as tea, cocoa, masala, fresh juices, cold beverages, and matcha. Breakfast is served all day and features dishes such as syrniki, granola, croissants, sandwiches, and bread with miso butter.
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